Beef Stroganoff Recipe With Ground Beef and Mushroom Soup

Ground Beef Stroganoff image

This piece of cake, fast, and economical recipe certain to please. It is every bit expert over rice. Serve this family favorite with a green salad and a light dessert.

Provided by Linda Russell

Categories 100+ Pasta and Noodle Recipes     Noodle Recipes

Fourth dimension 30m

Yield 4

Number Of Ingredients 9

Steps:

  • Break upward ground meat into a large skillet, and add onion, mushrooms, garlic powder, and mustard pulverization. Cook and stir over medium estrus until the meat is browned and onion is tender. Drain off excess fat.
  • In a pocket-size bowl, combine sour cream, mayonnaise, and beef broth. Stir into beef mixture, and melt over low heat for 10 to xv minutes. Do not stir too much.
  • Meanwhile, cook pasta in a large pot of boiling water until done. Drain. Serve sauce over hot noodles.

Nutrition Facts : Calories 696.iii calories, Saccharide 45.nine g, Cholesterol 139 mg, Fat 44 g, Fiber iii g, Protein 29.4 thousand, SaturatedFat 13 g, Sodium 481.9 mg, Carbohydrate 3 g

Ground Beef Stroganoff image

This Footing Beef Stroganoff brings autumn condolement food to your tabular array in merely 30 minutes. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and so alloy into your beef mixture for that creamy stroganoff texture everyone will honey. Pour onto your cooked egg noodles and serve to what will presently be a very total and happy family unit.

Provided past By Betty Crocker Kitchens

Categories Entree

Time 30m

Yield viii

Number Of Ingredients 13

Steps:

  • In ten-inch nonstick skillet, cook butter over medium estrus. Cook mushrooms, onions and garlic in butter v to 7 minutes, stirring occasionally, until tender. Remove from skillet to small bowl; set bated.
  • Increase estrus to medium-high. In same skillet, melt beef 5 to seven minutes, stirring frequently, until no longer pinkish; bleed. Stir in 1 cup of the beef broth, the Worcestershire sauce, salt and pepper; heat to boiling. Trounce flour and remaining one/ii cup beef broth with whisk until incorporated; stir into beef mixture. Add together mushroom mixture; return to boiling, and stir constantly about one minute or until mixture thickens. Remove from estrus; stir in sour cream.
  • Serve with cooked egg noodles. Garnish with parsley.

Nutrition Facts : Calories 380, Saccharide 38 g, Cholesterol 90 mg, Fatty ii 1/2, Fiber two g, Protein 17 m, SaturatedFat eight g, ServingSize 1 Serving, Sodium 670 mg, Sugar 3 g, TransFat 1/ii grand

QUICK AND Like shooting fish in a barrel Basis BEEF STROGANOFF

Quick and Easy Ground Beef Stroganoff image

This is a quick and easy weeknight repast. If you ever serve Hamburger Helper, make this instead, its just as like shooting fish in a barrel and tastes better! You tin use love apple paste and a dash of sugar in identify of ketchup.

Provided by MommyMakes

Categories One Dish Repast

Time 20m

Yield 6 serving(s)

Number Of Ingredients ix

Like shooting fish in a barrel GROUND BEEF STROGANOFF

Easy Ground Beef Stroganoff image

This basis beef stroganoff is one of the dishes my family requests most often whenever I ask what they'd similar for dinner. Information technology takes just minutes and information technology tastes dandy, so I always honour the asking.-Julie Curfman, Chehalis, Washington

Provided past Gustatory modality of Dwelling

Categories Dinner

Time 25m

Yield 3 servings.

Number Of Ingredients 8

Steps:

  • In a large skillet, melt the beef, mushrooms, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the soup and pepper. Cook for 2-iii minutes or until heated through. Reduce rut. Stir in the noodles and sour cream; cook until heated through.

Nutrition Facts : Calories 554 calories, Fat 28g fat (14g saturated fatty), Cholesterol 141mg cholesterol, Sodium 797mg sodium, Carbohydrate 44g carbohydrate (7g sugars, Fiber 3g fiber), Protein 26g protein.

Simple Beef Stroganoff image

This is a very uncomplicated and quick beef stroganoff that tin be made after a decorated twenty-four hours at work. It uses ground beef and mushroom soup!

Provided by Brenda

Categories Pasta and Noodles     Noodle Recipes

Time 30m

Yield 4

Number Of Ingredients vi

Steps:

  • Prepare the egg noodles according to package directions and prepare bated.
  • In a dissever large skillet over medium heat, saute the ground beefiness over medium heat for 5 to ten minutes, or until browned. Drain the fat and add together the soup and garlic pulverization. Simmer for 10 minutes, stirring occasionally.
  • Remove from heat and combine the meat mixture with the egg noodles. Add the sour cream, stirring well, and flavor with salt and pepper to taste.

Diet Facts : Calories 678.5 calories, Sugar 48.two g, Cholesterol 159.2 mg, Fatty 40.5 g, Fiber two.seven grand, Protein 28.7 grand, SaturatedFat 17.3 chiliad, Sodium 659.viii mg, Sugar 2.ii g

QUICK AND Piece of cake HAMBURGER STROGANOFF

Quick and Easy Hamburger Stroganoff image

Steps:

  • Bring a large pot of lightly salted h2o to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but house to the bite, about 5 minutes; bleed.
  • Melt butter in a big skillet over medium-high heat. Saute onion in hot butter until translucent, almost 5 minutes. Add footing beef to skillet in small chunks; cook and stir to break the beef into smaller pieces as it cooks until no longer pink, 5 to seven minutes.
  • Sprinkle flour over the beef mixture, stir, and cook for i minute. Stir mushrooms and garlic salt into the beef mixture. Cascade mushroom soup and chicken soup over beef, stir, and cook until hot, about 5 minutes; add sour cream, stir until smooth, and cook until again hot, two to three minutes more. Pour beef mixture over the cooked egg noodles.

Nutrition Facts : Calories 654.9 calories, Carbohydrate 67.8 k, Cholesterol 141.i mg, Fat 30.3 1000, Fiber iii.7 g, Protein 27.half-dozen g, SaturatedFat 13.4 g, Sodium 1764.5 mg, Sugar iv.v yard

EASY GROUND BEEF STROGANOFF

Easy Ground Beef Stroganoff image

And then deliciouse, and so easy. Whenever I make this anybody gobbles it upwards. Even my kids like it. I like it with spaetzle the all-time. But eiter way its deliciouse

Provided by munchiesdeli

Categories One Dish Meal

Fourth dimension 6h5m

Yield 6 serving(s)

Number Of Ingredients 9

Piece of cake GROUND BEEF STROGANOFF

Easy Ground Beef Stroganoff image

A quick, piece of cake and healthier version of my favorite meal! This recipe calls for a minimum of ingredients and tastes awesome. Serve over wide egg noodles or bow-ties.

Provided by Hoagsmokler

Categories Meat

Time 30m

Yield iv serving(south)

Number Of Ingredients eight

Steps:

  • Melt chuck, onions and mushrooms in large skillet until meat is browned and washed.
  • Render to skillet and add adjacent 4 ingredients. Simmer for near v minutes, stirring very occasionally. Stir in Sherry, if desired.
  • Serve over hot noodles of your choice.

Nutrition Facts : Calories 306.6, Fat 12.six, SaturatedFat 5.1, Cholesterol 81.four, Sodium 753.ix, Carbohydrate 18.six, Fiber 1.5, Sugar vi.nine, Protein 29.8

Easy Beef Stroganoff image

I wanted to lighten upwards my mother-in-law's wonderful stroganoff recipe and came upwardly with this tasty spin. In our domicile, we call my like shooting fish in a barrel beefiness stroganoff "special noodles." -Jennifer Riordan, St. Louis, Missouri

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 13

Steps:

  • Cook noodles according to package directions. Meanwhile, in a large saucepan, cook the beef, mushrooms and onion over medium oestrus until meat is no longer pink. Add garlic; melt ane infinitesimal longer. Drain. Remove and keep warm., In the same pan, cook butter. Stir in flour until smooth; gradually add goop and tomato plant paste. Bring to a boil; cook and stir until thickened, virtually ii minutes. , Carefully render beef mixture to the pan. Add the sour cream, common salt and pepper; cook and stir until heated through (do not boil). Drain noodles; serve with beefiness mixture. If desired, superlative with chopped parsley.

Nutrition Facts : Calories 333 calories, Fatty 11g fat (5g saturated fatty), Cholesterol 58mg cholesterol, Sodium 329mg sodium, Carbohydrate 33g sugar (7g sugars, Fiber 3g cobweb), Protein 25g protein. Diabetic Exchanges

SIMPLE Basis BEEF STROGANOFF

Simple Ground Beef Stroganoff image

A very unproblematic ground beef stroganoff recipe. Serve with green beans and bread. The leftovers are not bad too.

Provided by bweazel

Categories 100+ Pasta and Noodle Recipes     Noodle Recipes

Time 31m

Yield 6

Number Of Ingredients 12

Steps:

  • Estrus 1 tablespoon butter and oil in a skillet over medium-loftier estrus. Add onion and garlic pulverization; cook and stir until onion is golden chocolate-brown, five to vii minutes. Reduce rut to medium. Add basis beef; cook and stir until browned and crumbly, 5 to 7 minutes more.
  • Fill a big pot with lightly salted water and bring to a rolling boil. Stir in egg noodles and return to a boil. Melt noodles uncovered, stirring occasionally, until tender still firm to the bite, about half-dozen minutes. Drain.
  • Stir sour cream and remaining 1 one/2 teaspoons butter into the skillet of ground beef. Add cream of mushroom soup, cream of celery soup, paprika, salt, and blackness pepper. Stir well. Cook, stirring occasionally, until sauce is thickened to desired consistency, near x minutes. Add together sauce to the egg noodles.

Nutrition Facts : Calories 508.9 calories, Carbohydrate 49.1 thou, Cholesterol 107.8 mg, Fat 24.8 g, Cobweb two.6 thousand, Protein 21.9 m, SaturatedFat ix g, Sodium 876.9 mg, Sugar three.3 thou

Easy Stroganoff image

Valentine's Solar day is special for us because it is our wedding anniversary as well! Though this isn't a standard 'romantic' recipe, every time I fix this dish the beloved flows freely! It is a way to evidence my married man I beloved him -- it is his favorite, but not mine. Every time I serve it my husband showers me with compliments, affection, and dearest because he knows information technology's my way of saying I dearest you whatsoever solar day of the calendar week, not just Valentine'south Day.

Provided past TOPCHEF

Categories 100+ Pasta and Noodle Recipes     Noodle Recipes

Fourth dimension 30m

Yield 6

Number Of Ingredients 9

Steps:

  • In a large, heavy skillet, dark-brown ground beef with Worcestershire sauce, seasoning common salt, and garlic. Bleed well, prepare aside.
  • Cook noodles in a big pot of humid water until washed. Bleed.
  • Return noodles to pot. Gently stir in ground beef, mushrooms, condensed soup and milk. Place the pan over low oestrus, and heat through. Stir in sour foam, and serve immediately.

Nutrition Facts : Calories 695.3 calories, Carbohydrate 67 thou, Cholesterol 140.7 mg, Fatty 34.2 g, Cobweb 3.four yard, Protein 29.4 thou, SaturatedFat fourteen.3 g, Sodium 1105.8 mg, Sugar half-dozen.5 1000

Piece of cake AND QUICK BEEF STROGANOFF

Easy and Quick Beef Stroganoff image

Easy and quick, this beef stroganoff is so good, so fast. Even easier of yous set the meat alee of time. Kids love information technology.

Provided by Angeliiz329

Categories Earth Cuisine Recipes     European     Eastern European     Russian

Time 39m

Yield 6

Number Of Ingredients eleven

Steps:

  • Season beef lightly with stale onion, garlic powder, and black pepper. Heat a big skillet over medium-loftier oestrus. Cook and stir meat in the hot skillet until browned and crumbly, 5 to vii minutes. Bleed and discard grease.
  • Make full a large pot with lightly salted water and bring to a rolling boil. Stir in egg noodles and render to a boil. Cook noodles uncovered, stirring occasionally, until tender nonetheless firm to the seize with teeth, about half dozen minutes. Drain.
  • Combine water and bouillon cubes in a microwave-safe measuring cup. Cook in the microwave until boiling, about six minutes. Beat cubes and stir broth until dissolved.
  • Pour broth into a deep saucepan over medium-high rut. Add flour gradually, whisking in until bubbly and thick, about i minute. Reduce heat and add together sour foam, ketchup, and vinegar. Whisk until smooth, about ane minute. Add together beef and melt until heated through, about five minutes more. Cascade beef sauce over noodles and toss to glaze.

Nutrition Facts : Calories 487.8 calories, Carbohydrate 34.4 yard, Cholesterol 111.two mg, Fat 29.4 g, Fiber ane.4 thousand, Protein 21 g, SaturatedFat xv chiliad, Sodium 382.4 mg, Sugar ane.1 yard

SUPER EASY Beefiness STROGANOFF

Super Easy Beef Stroganoff image

This beef stroganoff is rich and creamy and since there's no need to pre-cook the pasta, it's quick and easy. And with 93% lean ground beef, reduced sodium chicken broth, light sour foam and whole wheat egg noodles, it's healthy likewise!

Provided by BeckyH516

Categories I Dish Meal

Time 25m

Yield iv serving(s)

Number Of Ingredients 9

QUICK & Like shooting fish in a barrel BEEF STROGANOFF

Quick & Easy Beef Stroganoff image

This is a quick version of the sometime time favorite. Its a great way to use up the leftover steak, tri-tip, roast, etc. This is a regular at our business firm! (I guessed at the 1 1/2 oz of chocolate-brown gravy mix, I did not have one on hand to get the exact weight - but utilize a standard pkg)

Provided by Pvt Amys Mom

Categories < threescore Mins

Time 40m

Yield iv serving(southward)

Number Of Ingredients 6

Ground Beef Stroganoff image

MY mother in law gave me this recipe 25 years ago. Information technology's been a staple in my meal planning ever since because information technology's easy and takes niggling time to prepare. I usually serve it with green beans or another vegetable and a salad. -Marjorie Kriegh, Nampa, Idaho

Provided by Sense of taste of Home

Categories Dinner

Time 30m

Yield ii servings.

Number Of Ingredients 12

Steps:

  • In a big skillet, cook beefiness and onion in butter over medium estrus until meat is no longer pinkish. Stir in the mushrooms, flour, garlic, salt and pepper. Cook and stir for 5 minutes. Add chili sauce and Worcestershire sauce. Reduce rut; cook, uncovered, for 10 minutes. Stir in sour cream merely before serving; heat through (do not boil). Serve with noodles.

Nutrition Facts : Calories 341 calories, Fat 21g fat (12g saturated fat), Cholesterol 98mg cholesterol, Sodium 685mg sodium, Saccharide 11g carbohydrate (6g sugars, Cobweb 1g fiber), Protein 24g protein.

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